Cauliflower - Broccoli Fry

Ingredients:

Cauliflower florets - 2 cups

Broccoli florets - 1 cup

Cumin seeds - 1 and 1/2 tbsp

Oil - 3 tbsp

Salt - as per taste

Red chilli powder - 1 and 1/2 tsp ( or as per taste)

Turmeric powder - 1/2 tsp

Cilantro - for garnishing

Procedure:

1. First steam the cauliflower and broccoli till they are become little translucent.

2. In a pan or wok add the oil. Once it is hot add cauliflower first. Fry for about 7 or 8 minutes.

3. Now add broccoli and continue to fry for about another 10 min.

4. Add the cumin seeds and mix well.

5. Finally add salt, red chilli powder and turmeric powder. Mix well and switch off the stove.

6. Garnish with Cilantro and serve hot with rice. 

Tips: To serve it with Roti or Chapathi add 1 tbsp of garam masala and 1 tbsp of coriander powder to the curry.