Sunday, March 18, 2012

Bread Sticks



Ingredients:


Bread ( Wheat bread or any bread suited for toast) - 6 slices.
Salt - as per taste
Dry Oregano - 1 tsp
Chilli Flakes - 1/2 tsp
White Pepper poweder - 1/2 tsp

Procedure:

1. Cut the edges of bread slices, and then cut the bread into 2 inch rectangular pieces.
2. Heat a non-stick pan. Once it is hot enough add the bread pieces and gently roast them.
3. Once the bread turns golden brown all around, add salt, dry oregano, chilli flakes and pepper powder.
4. Gently toss them all. And enjoy with ketch-up.

hint: You can add grated cheese over the bread to make it more delicious.