Basil Tomato Rice

Ingredients:


Basmati Rice - 2 cups
Tomatoes - 3 (chopped finely)
Garlic - 1/4 cup (chopped finely)
Black pepper powder - 2 tsp
Chilli flakes - 1 tsp
Olive oil - 2 tbsp
Basil - 10 leaves (chopped finley)

Procedure:


1. Cook the basmati rice with enough quantity of water and set them aside.
2. In a big non-stick pan heat olive oil. Once it is hot enough add garlic and fry till they turn golden brown.
3. Add salt and basil leaves along with black pepper powder and chilli flakes. Mix well.
4. Now add chopped tomatoes and stir well. Cook till the water from the tomatoes are dried up.
5. Finally add cooked rice and serve hot.